Family Favorite Fall Recipes
- Breakfast Apple Cake
- Caramelized Pumpkin Seeds
- Best Ever Tomato Soup Recipe
- Family favorite Early Autumn Stew
- Sweet Chili
- Copycat Butternut Squash Pasta Sauce Recipe
- Homemade TACO Pizza
Banana Bread Oatmeal Recipe
This is sure to become your families new favorite breakfast recipe! It is quick, easy, and tastes just like yummy banana bread only healthier!
Oatmeal is such a good-for-you hearty breakfast that will send your kids to school ready to learn because they won't be bothered by the grumbling of their tummies or a slump in blood sugar mid morning.
In a saucepan bring 2 cups milk (or water) to a boil. Then add 1 cup quick cook oats and stir. Continue cooking over medium-high heat until the oatmeal start to thicken. Meanwhile add the following:
You can sweeten your oatmeal any way you like, but we like to use healthy, natural ingredients. So we use 2 tablespoons pure maple syrup and 1 tablespoon honey.
You can use one, both, or brown sugar if you prefer.
Stir in 1 teaspoon cinnamon and 2 sliced bananas. Continue cooking, stirring occasionally, until the oatmeal has thickened. Just about 3 minutes.
Serve in bowls with additional sliced bananas, chopped pecans, and additional cinnamon.
This thick and creamy oatmeal recipe is delicious! It truly tastes like banana bread, but healthier and way quicker to make!
Quick & Easy Banana Bread Oatmeal
SERVES 2 SERVES 6
2 cups milk or water 6 cups milk or water
1 cup quick cook oats 3 cups quick cook oats
2 tablespoons pure maple syrup 6 tablespoons pure maple syrup
1 Tablespoon honey (opt) 3 tablespoons honey
1 teaspoon cinnamon 3 teaspoons cinnamon
2 bananas 6 bananas
1/2 cups chopped pecans 1 cup chopped pecans
Bring milk to boil in saucepan over medium high heat. Stir in oats, continuing to boil as it starts to thicken. Continue to stir occasionally as you add in maple syrup, honey, cinnamon, and sliced bananas for about 3-4 minutes. Serve topped with additional banana and pecans.
